We went to the annual Allaire State Park Wine and Jazz Festival once again! It was sooooo much fun! This year i decided to pack a cooler with lots of yummy sandwich's! I made 3 different sandwich's - a Ham Sandwich, a Turkey Sandwich and a Chicken Salad sandwich. Since my husband is obsessed with Boars Head, you'll see that a lot in my blog.
Boars Head Honey Maple Ham
Boars Head Vermont Chedder Cheese
Ken's Steakhouse Honey Mustard Sauce (my favorite)
Boars Head Oven Roasted Turkey
Stove Top Stuffing
To make cranberry mayo, combine mayo and cranberry sauce from the can. Add a little salt and pepper and let sit for about 1-2 hours to let the flavor form.
And then there is the plain old Costco Chicken Salad Sandwich! They were all delish! Don't really have a recipe for them but they are sandwich's! Be creative :-)
Note: if you are going to keep them in the fridge for awhile, i would make sure the rolls you are using are soft.